A Toast to Lisa Frank – EASY DIY Almond Cream Cheese Recipe

Being a 90s kid I always knew – it was the BEST decade ever. More and more we are seeing a ressurgence of glorious 90s trends such as LISA FRANK er’thing but most importantly rainbows and unicorns.

Below I share a quick recipe that will leave you feeling like a beautiful, sunkissed cheetah with rainbow spots. The recipe is gluten free, vegan and dairy free.

Almond Cream Cheese

  • Difficulty: easy
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Rainbow gluten free toast with almond cream.


Ingredients

  • Pulp from making 1 cup of almond milk or just blanch the almonds
  • 1/3 – 1/2 cup of filtered water
  • 1/2 tsp. kosher salt
  • 1 tsp. apple cider vinegar
  • 1 tsp. Lemon Juice

Directions

  1. In a food processor goes pulp, water, salt, apple cider vinegar and lemon juice.
  2. Blend until smooth.
  3. Add savory herbs and voilà you’ve got tasty almond cream cheese.

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